Ginataang Sitaw at Kalabasa

This is one of my favorite vegetable dishes. The combination of coconut milk and squash make me eat more rice every time I eat. I want the vegetables to be fully cooked and the sauce to be creamy as well. This version has pork slices and dried dilis which make it tastier. 

Ginataang Sitaw at Kalabasa

 Ingredients:

- string beans

- squash cut into cubes

- 6 tbsp coconut powder

- 2 cups water

- pork slices

- dried dilis

- garlic powder, onion, ginger

- 1 tbsp fish sauce

Procedure:

- dissolve coconut powder in water, set aside

- in a pan, sauté onion and ginger

- add pork slices together with fish sauce, and cook until semi brown

- pour the coconut water mixture

- add the squash and cook until half cooked

- add the string beans and dried dilis, cook for about 5 minutes

- remove from heat, serve and enjoy!